16.90z
16.9
16.9
8 whole little-neck clams and seasoned breadcrumbs.
Parmesan crusted bread, mozzarella and anchovy caper sauce.
Breaded eggplant, fresh mozzarella and fresh tomato & basil.
Escarole, sausage, white beans and plum tomato.
Fra diavolo sauce.
Assorted Italian meats, cheeses and roasted vegetables.
Caramelized onion, bacon, and fontina cheese.
Prosciutto, white beans and pasta.
Please call the restaurant for daily offerings.
Sautéed onions & mushrooms
Whole littleneck clam and hot cherry pepper sauce.
Freshly made ravioli and breaded with panko.
Battered.
Escarole, sausage, white beans and plum tomato.
Broccoli rabe and ricotta salata.
Basil, e.v.o.o. and balsamic reduction.
Fresh tomato, bacon, mozzarella and Florentine sauce.
Prosciutto, white beans and pasta.
Sliced sausage, escarole |white bean and touch of tomato.
Grilled with garlic-herb aioli.
Pan roasted with arugula, cherry tomato and red onion.
Parmesan-crusted bread filled with mozzarella, capers and anchovy sauce.
Seasoned bread crumb.
Iceberg blend, cucumber, tomato, red onion and house vinaigrette.
Tossed salad with salami and imported provolone.
Romaine, shaved Parmigiano, croutons and house made Caesar dressing.
Mixed greens, tomato, Gorgonzola cheese and house vinaigrette.
Mixed greens, fresh berries, goat cheese and fig balsamic.
Mixed greens, pepperoni, fresh Mozzarella, mixed olives, and house vinaigrette.
Diced beets, Straciatella cheese, red onion and fig fruttati glaze.
Arugala, dried cranberries, glazed walnuts, Gorgonzola and raspberry balsamic vinaigrette.
Fresh tomato and basil.
Chopped lettuce, tomato, black bean, avocado and tortilla strip.
Diced beets, red onion and fig fruttati.
Mixed greens, fresh berries, fig-goat cheese and balsamic glaze.
Tomato, basil, extra virgin olive oil and fig fruttati.
Mixed green, bacon, avocado, tomato, Jack cheese, roasted garlic white balsamic dressing.
Romaine lettuce, cucumber, tomato, red onion, mixed olive, feta cheese and pepperoncini.
Romaine lettuce, tomato, red onion, beet, ricotta salata and gigande bean.
San Marzano tomatoes, fresh mozzarella and basil.
San Marzano tomatoes, fresh mozzarella, spicy sopressata and long hot peppers.
San Marzano tomatoes, meatball, fresh mozzarella, ricotta and basil.
San Marzano tomatoes, fresh mozzarella and hand-cut pepperoni.
San Marzano tomatoes, fresh mozzarella, prosciutto, arugula and white balsamic glaze.
San Marzano tomatoes, fresh mozzarella, roasted peppers, grilled zucchini, grilled eggplant and mushroom.
Goat cheese, mozzarella, truffle honey, and speck.
Broccoli rabe, sausage, San Marzano tomato and fresh mozzarella.
Artichoke cream sauce, fresh mozzarella, portabello mushrooms and white truffle oil.
Ricotta, fresh mozzarella, oregano and olive oil.
Stracciatella, fresh mozzarella, fontina, sundried tomato and pesto.
Fresh mozzarella, fennel sausage, sweet bell peppers and onions on seeded crust.
Served over rigatoni.
Battered eggplant, tomato sauce and mozzarella.
Grilled fennel sausage and saute onion & peppers.
Ricotta cheese, mozzarella and tomato sauce.
Over rigatoni. Served with choice of side.
Choice of white or red with little neck clams.
Saute calamari and marinara or fra diavolo sauce.
Saute calamari, Fra Diavolo.
Prosciutto, onion, tomato and cream.
Broccoli rabe and sausage.
Olive, caper, anchovy and plum tomato.
Pancetta, onion, egg yolk and Pecorino Romano.
Ricotta, meat sauce and melted mozzarella.
Bolognese.
Mushroom, garlic and oil.
Sauté mixed seasonal vegetables with garlic & oil.
Tomato or Marinara.
Homemade tomato sauce.
Shrimp, spinach and brandy cream sauce.
Clams, mussels, shrimp and calamari.
Over linguine.
Crumbled sausage, julienne peppers and pink cream sauce.
Over linguine.
Garlic, lemon and white wine over capellini.
Escarole, white beans, sundried tomato and grilled chicken.
Homemade tomato sauce and melted mozzarella.
Egg Battered. Spinach, ricotta, mozzarella, white wine sauce and a touch of cream.
Filets of boneless chicken breast, vinegar, peppers, garlic, lemon and white wine.
Filets of boneless chicken breast, vinegar peppers, garlic, lemon and white wine.
Fresh mushroom and marsala wine sauce.
Parmesan crusted. Spinach and lemon white wine.
Grilled chicken, caramelized onions, portobello mushroom, fresh mozzarella and Sherry wine sauce.
Organic-free range. Fresh tomato, mushroom, scallions and potato.
Fig-Balsamic glazed chicken breast with tri-color salad.
Fig balsamic glazed chicken breast served with a tri-color salad. Served with choice of side.
Breaded cutlet with arugula, tomato and fresh mozzarella.
Breaded cutlet, prosciutto, mozzarella, mushroom Marsala sauce.
In a lemon white wine sauce.
Parmesan crusted chicken with spinach, lemon and wine. Served with choice of side.
Topped with a roasted pepper stuffed with prosciutto, fresh mozzarella and fresh sage. Served with choice of side.
Grilled chicken, caramelized onion, fresh mozzarella cheese, portobello mushroom and sherry wine sauce. Served with choice of side.
Lemon, caper and white wine.
Filled with broccoli rabe, sausage and mozzarella.
Filets of boneless chicken, garlic, lemon, white wine and vinegar peppers. Served with choice of side.
Tomato, mozzarella, prosciutto, lemon white wine sauce.
Organic free range chicken, potato, fresh tomato, mushrooms, and sclalions. Served with choice of side.
Served with homemade tomato sauce and mozzarella.
Capers, lemon and white wine. Served with choice of side.
Eggplant, prosciutto and mozzarella. Served with choice of side.
Prosciutto, spinach, egg and fresh sage. Served with choice of side.
Pounded thin and breaded. Served with a tri-color salad and shaved reggiano. Served with choice of side.
Served with tomato sauce, mozzarella and eggplant.
Served with mushroom and Marsala wine sauce.
Mushroom, pepper and marinara sauce.
Capers, lemon and white wine sauce.
Served with eggplant, prosciutto and mozzarella.
Lemon and white wine.
Prosciutto, spinach, egg and fresh sage.
Pounded thin and breaded. Served with tri-color salad and shaved Parmigiano.
Grilled shrimp over escarole and white beans.
Served with homemade tomato sauce and mozzarella.
Julienne vegetables and lemon-basil-cream sauce. Served with choice of side.
Lemon and white wine over spinach. Served with choice of side.
Served over cappellini.
Lemon white wine sauce.
Served over linguine.
Served over linguine.
Seasoned bread crumb.
Julienne vegetables and lemon-basil cream sauce.
24 oz boneless NY shell steak served sliced-seasoned or plain grilled.
24 oz boneless NY shell steak, 6 shrimp, potatoes, mushrooms, peppers and onions.
Sweet or hot peppers.
Served over spinach.
Served over spinach.
Lettuce, tomato, red onion, black olive and house dressing.
Arugula, bacon, sliced tomato, red onion and fresh mozzarella.
Breaded chicken cutlet, mozzarella and tomato sauce.
Sausage, sweet pepper and garlic wine sauce.
Clam, roasted pepper, bacon, garlic, e.v.o.o., oregano and basil.
Fresh mozzarella, pizza sauce, red pepper infused olive oil.
Chicken cutlet and vodka sauce.
Sauteed chicken, broccoli, mozzarella, garlic and oil.
Sauteed chicken, broccoli, mozzarella, garlic and oil.
Ricotta cheese, mozzarella cheese, garlic, herb, Served with spinach and broccoli.
Ricotta cheese, mozzarella cheese, garlic, herb, Served with spinach and broccoli.
Meatball, pepperoni, ham, sausage, mushroom, mozzarella, onion and fresh garlic.
Ricotta, ground beef, mozzarella and tomato sauce.
Zucchini, mushroom, roasted pepper, eggplant, garlic and mozzarella.
Fresh mozzarella, plum tomato, spicy soppressata and long hot pepper.
Served with meatballs.
Served with meatballs.
Served with steamed broccoli floret.
With steamed julienne vegetables.
Romaine, garlic croutons, Pecorino Romano.
Mixed greens, fresh berries, goat cheese, and raspberry balsamic dressing.
Cranberries, Gorgonzola, walnuts, and raspberry balsamic dressing.
Frisee, pancetta, fingerling potato, creamy balsamic dressing, and fig fruttati.
Fresh mozzarella, roasted peppers, basil, and extra virgin olive oil.
Lettuce, tomato, red onion, house dressing.
Breaded eggplant, stracciatella, roasted pepper, arugula, fig fruttati.
Chicken cutlet, Gorgonzola, bacon, avocado, lettuce, tomato, and creamy Italian dressing. Served with side salad or French fries.
Mushroom, onion, and chipotle aioli. Served with side salad or French fries.
Grilled chicken, tomato, pepper, onion, and cheddar jack cheese. Served with side salad or French fries.
Grilled chicken, hummus, feta cheese, olive, romaine, cucumber, tomato, pepperoncini, and house dressing. Served with side salad or French fries.
Breaded chicken, spicy Buffalo sauce, romaine, tomato, and bleu cheese dressing. Served with side salad or French fries.
Salami, soppressata, mortadella, pepperoni, fresh mozzarella, and roasted peppers. Served with side salad or French fries.
Egg battered, lemon, and white wine. Served with choice of soup, house salad, or pasta.
Fresh tomato, Gorgonzola, and light cream sauce. Served with choice of soup, house salad, or pasta.
Breaded chicken cutlet and homemade tomato sauce. Served with choice of soup, house salad, or pasta.
Capers, roasted peppers, and olives. Served with choice of soup, house salad, or pasta.
Spaghetti, black pepper, Pecorino Romano, and grana padano.
Zucchini, mushrooms, and light marinara.
Calamari, shrimp, mussels, clams, and marinara or fra diavolo sauce.
With vodka sauce.
Chicken, mushrooms, onion, pancetta, and plum tomato sauce.
Lettuce, tomato, pickle, American cheese, and pretzel bun. Served with French fries.
Thin, square Sicilian-style crust.
Plum tomato, broccoli rabe, crumbled sausage and hot pepper.
Onion, mushroom, zucchini, pepper and fresh mozzarella.
Eggplant, plum tomato, basil, ricotta and mozzarella cheese.
Plum tomato, fresh garlic, herb and fresh basil.
Artichoke cream sauce, fresh mozzarella, portobello mushroom and white truffle oil.
Broccoli, onion, mushroom, pea, chicken in a pink cream sauce.
Escarole and white bean.
Marinara or fra diavolo.
Primavera, pink cream sauce or garlic and oil.
Served with broccoli rabe and sausage.
Grilled chicken, spinach, sun-dried tomato, garlic and oil.
Bacon, onion, pea and cream sauce.
Shrimp, spinach and brandy cream sauce.
Hot pepper and mini meatball.
Potato gnocchi, beef and touch of cream.
Prosciutto, onion, tomato cream sauce.
Filled with ricotta.
Ricotta filled crepe.
Ricotta, mozzarella and ground beef.
Chunky tomato sauce, garlic and fresh basil.
Prosciutto, mushroom, pea and creamy tomato sauce.
3 shrimp, garlic, lemon, wine, fresh tomato and basil.
Carrot, zucchini, mushroom, pea, brandy cream sauce.
Fresh tomato, basil and fresh mozzarella.
Chicken, broccoli, portobello mushroom, garlic and oil.
In a vodka sauce.
Bacon, onion, pea, egg and cream sauce.
Zucchini, mushroom and light marinara sauce.
Cannellini beans, pasta and prosciutto.
Spinach, egg and pecorino romano.
Lettuce, tomato, pickle, American cheese, mayonnaise, pretzel bun Served with french fries.
Fresh mozzarella, roasted peppers, basil and extra virgin olive oil.
Lettuce, tomato, red onion and house dressing.
Salami, soppressata, mortadella, capicola, ham, fresh mozzarella, roasted pepper and house dressing.
Breaded eggplant, stracciatella, roasted pepper, arugala and fig fruttati.
Lettuce, tomato, pickle, American cheese, pretzel bun. Served with french fries.
Grilled chicken, hummus, feta cheese, olive, romaine, cucumber, tomato and pepperoncini.
Chicken tenders, spicy buffalo sauce, romaine, tomato and bleu cheese dressing.
Chicken cutlet, Gorgonzola, avocado, bacon, lettuce, tomato and creamy Italian dressing.
Onion, mushroom and cheddar jack cheese.
Grilled chicken, tomato, pepper, onion, cheddar jack cheese and hot sauce.
Salami, soppressata, capicola, ham, mortadella, fresh mozzarella and roasted pepper.
Chicken cutlet, bacon, lettuce and tomato.
Your favorite Italian rainbow cookies transformed into one jumbo cupcake topped with whipped chocolate ganache.
Layer of chocolate chips cookie, chocolate cake, brownie, and peanut butter topped with whipped cream and peanut butter cups.
Chocolate cake layered with a salted caramel buttercream and pretzel pieces.
Our home-made recipe with ricotta cheese, anisette, and a hint of citrus.
Gluten free.
A leading New Rochelle restaurant on Grubhub